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Why Food Keeps Making Everybody Sick This Summer

While Trump administration cuts have contributed to the epidemic of foodborne illnesses this summer, there are also deeper issues that make the American food supply chain susceptible to parasites and bacteria outbreaks.

Published Sep 1, 2026 · 3:00 PMOriginal source: Science Latest22 reads
While Trump administration cuts have contributed to the epidemic of foodborne illnesses this summer, there are also deeper issues that make the American food supply chain susceptible to parasites and bacteria outbreaks.
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